Wacky Cake

By far one of the easiest cakes to make, prepared in the same dish which you bake it in so clean up is simple too! This wacky cake is very moist and delicious a great treat warm or cooled and frosted.

1 1/2 cups flour

4 Tbsp. cocoa

1 tsp. baking powder

1 tsp. baking soda

1/2 tsp. salt

1 cup white sugar

1 1/2 tsp. vanilla

1 Tbsp. vinegar

5 Tbsp. salad oil

1 cup warm water

Preheat oven: to 325 degrees

1. Sift dry ingredients into ungreased 8" square pan.

2. Make 3 holes equally spaced in the mixture.

3. Pour vanilla, vinegar and salad oil into holes; one in each.

4. Pour warm water over the entire top and stir well.

5. Bake for 45-50 minutes.

Cool and frost or serve warm with ice cream.